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Cheddars

Dishwasher/Janitor

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $14.75
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's is a well-established casual dining restaurant known for delivering scratch-made food at affordable prices. The company prides itself on creating a warm and welcoming atmosphere where every guest feels valued and cared for. Cheddar's culture emphasizes treating employees like family, fostering motivation, and ensuring that working at the restaurant is a fun, engaging experience. Employees are encouraged to bring a positive attitude each day and take pride in their work and the brand's reputation. This welcoming environment helps to make Cheddar's a popular choice for those looking to work in a dynamic, people-oriented restaurant setting. Cheddar's offers flexible scheduling... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to handle repetitive tasks in a fast-paced environment
  • Must be able to work flexible hours including evenings, weekends, and holidays
  • Physical ability to lift and carry heavy items
  • Ability to stand for long periods
  • Willingness to follow all safety and hygiene regulations
  • Ability to work as part of a team

Job Qualifications

  • Prior dishwashing or kitchen experience preferred
  • Ability to work in a fast-paced environment
  • Good communication skills
  • Ability to stand for extended periods
  • Attention to detail and strong work ethic
  • Ability to work cooperatively in a team environment
  • Basic understanding of sanitation and safety guidelines

Job Duties

  • Ensure all dishes, utensils, and kitchen tools are cleaned and sanitized
  • Keep the dish area dry and safe to prevent slips and accidents
  • Maintain cleanliness and orderliness of the dishwashing station
  • Collaborate with kitchen and service staff to support operations
  • Follow safety and hygiene protocols at all times
  • Dispose of waste properly and maintain recycling practices
  • Report any maintenance or safety issues promptly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Browse restaurant and hotel jobs on OysterLink.

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