Cheddar's Scratch Kitchen logo

Dishwasher/Janitor

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's is a well-known restaurant brand distinguished by its dedication to serving scratch-made food at affordable prices. The establishment takes pride in creating an inviting atmosphere where guests feel welcome and well cared for, helping to elevate the overall dining experience. Working at Cheddar's means being part of a culture that values motivation, family-like camaraderie, and fun. Team members are encouraged to bring positive attitudes every day and to take pride not just in their work but in the brand itself. The restaurant places special attention on quality, customer service, and safety, creating a positive environment for both employees and... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen support preferred
  • ability to work flexible hours including weekends and holidays
  • capacity to stand for long periods
  • able to lift heavy objects safely
  • willingness to follow safety protocols
  • good communication skills

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a dishwashing or kitchen support role is a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good physical stamina for standing and lifting
  • reliable and punctual
  • ability to follow safety and sanitation procedures

Job Duties

  • ensure all dishes, utensils, and kitchen equipment are clean and sanitized
  • maintain a spotless and sanitary dishwashing area
  • keep dish area dry to ensure safety and prevent slips or breakage
  • assist kitchen staff with cleaning duties as needed
  • properly dispose of trash and maintain cleanliness in related areas
  • follow all food safety and sanitation guidelines
  • support team members by maintaining a steady flow of clean dishes

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location