Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.50 - $25.24
Benefits
competitive salary
Referral Bonus
Daily Pay
Career advancement opportunities
401k with employer match
full medical benefits
Paid Time Off
Paid holidays
Excellent training
Tuition Reimbursement
Recognition Program
On-site gym
Job Description
THE FORUM is a distinguished senior living community dedicated to providing an exceptional lifestyle for its residents. Located in a welcoming environment, THE FORUM ensures that every individual receives the utmost care and respect, fostering a supportive atmosphere that encourages engagement and well-being. As a leading organization in senior living, THE FORUM invests heavily in both its residents and its team members, creating a work environment where employees can grow, thrive, and make a meaningful difference in the lives of seniors. The community values the unique stories and experiences each resident brings and strives to honor these with dignity and... Show More
Job Requirements
- Must have a high school diploma or equivalent
- Must be ServSafe Certified
- Previous experience in a kitchen or hospitality setting preferred
- Ability to lift heavy objects and perform physically demanding tasks
- Must be able to communicate effectively in English
- Ability to work flexible hours including evenings and weekends
- Must be able to stand for extended periods
Job Qualifications
- Must be able to read and communicate in English
- Ability to work productively in a team environment
- Knowledge of kitchen equipment operation and maintenance
- Ability to set up and operate dish washing equipment
- Able to perform strenuous physical labor, lifting, etc
- Maintains a courteous and professional manner with staff, residents, and guests
- Must be ServSafe Certified
Job Duties
- Performs under the direction of supervisory personnel, dish and pot washing, general cleaning duties and storing food and non-food supplies
- Set up the dish and pot washing area
- Prepares for dish washing and washes pots, dishes, and utensils
- Distributes and stores clean pots, dishes, and utensils
- Cleans and sanitizes production equipment, work surfaces, and kitchen according to cleaning schedules and procedures
- Empties trash containers as required
- Maintains standards for personal appearance and cleanliness
- Maintains safe and sanitary conditions
- Performs specific work duties and responsibilities as assigned by supervisor
- Attends in-service training and education sessions as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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