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Dishwasher/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
exclusive discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned chain of casual dining restaurants known for its warm hospitality, delicious Italian cuisine, and a welcoming environment that embodies the spirit of family. As part of the Darden Restaurants family, Olive Garden has established itself as a beloved destination where guests can enjoy quality meals in a friendly, comfortable atmosphere. This well-respected company prides itself on its commitment to guest satisfaction, employee well-being, and maintaining high standards in cleanliness and service.

Olive Garden is currently seeking dedicated Dishwasher/Busser team members to join their vibrant family. This role is essential in supporting the overall gue... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in restaurant environment preferred
  • Ability to follow safety and sanitation guidelines
  • Must be able to work flexible hours including weekends
  • Physical ability to stand and move for long periods
  • Must be able to lift and carry heavy items
  • Good teamwork and communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is an advantage
  • Ability to work in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good communication and teamwork skills
  • Flexibility to work various shifts including weekends and holidays
  • Ability to stand for extended periods and perform physical tasks

Job Duties

  • Clean and sanitize plates, glassware, utensils, and high-touch surfaces
  • Assist with clearing and resetting tables efficiently
  • Maintain clean dining areas to support front-of-house team
  • Perform general restaurant upkeep as needed
  • Follow strict safety and sanitation protocols
  • Assist in stock and supply organization
  • Collaborate with team members to ensure smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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