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Dishwasher/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training opportunities
Employee Discounts
401K Savings Plan
Career advancement opportunities

Job Description

Olive Garden is a well-established American casual dining restaurant chain recognized for its warm Italian hospitality and inviting dining atmosphere. Founded with a commitment to delivering authentic Italian cuisine combined with a family-style dining experience, Olive Garden has grown into a beloved brand across numerous locations. This company places a high priority on creating a welcoming environment for guests and fostering a supportive, respectful workplace for its team members. Known for the tagline 'We're All Family Here,' Olive Garden emphasizes teamwork, high standards of service, and an inclusive culture where every employee plays a significant role in contributing to the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in a similar role preferred
  • Ability to work flexible hours including nights and weekends
  • Capability to perform physically demanding tasks
  • Commitment to safety and hygiene standards
  • Effective interpersonal skills
  • Ability to follow instructions carefully

Job Qualifications

  • Previous experience in restaurant cleaning or dishwashing preferred
  • Ability to maintain a fast-paced work environment
  • Basic knowledge of cleaning and sanitation standards
  • Good communication and teamwork skills
  • Ability to stand for extended periods
  • Strong attention to detail
  • Positive attitude and willingness to learn

Job Duties

  • Clean and sanitize plates, glassware, and utensils
  • Maintain cleanliness of high-touch surfaces
  • Clear and reset tables efficiently
  • Support front-of-house team by maintaining dining area cleanliness
  • Assist with general restaurant upkeep as needed
  • Follow safety and sanitation protocols
  • Collaborate with team members to ensure smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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