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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
exclusive discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, widely recognized for its warm, welcoming atmosphere and commitment to exceptional guest experiences. Known for its signature dishes like endless soups, salads, and freshly baked breadsticks, Olive Garden combines traditional Italian flavors with a family-oriented dining environment. With locations across the United States and internationally, Olive Garden thrives on providing a hospitable and comfortable setting where guests can enjoy delicious food crafted from high-quality ingredients. The company strongly values its team members, fostering a culture that emphasizes respect, growth, and collaboration, aligning with its trademark phrase "We're... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to handle physical demands including standing and lifting
- reliable punctuality and attendance
- ability to work flexible shifts including nights, weekends, and holidays
- willingness to comply with company safety and health policies
- ability to communicate effectively with team members
- commitment to maintaining cleanliness and hygiene standards
Job Qualifications
- basic knowledge of cleaning and sanitation practices
- ability to work efficiently in a fast-paced environment
- strong teamwork and communication skills
- attention to detail
- willingness to learn and follow instructions
- previous experience in a restaurant or similar role is a plus but not required
- ability to stand for extended periods
Job Duties
- clean and sanitize plates, glassware, utensils, and high-touch surfaces
- assist with clearing and resetting tables efficiently
- maintain clean dining areas
- support general restaurant upkeep as needed
- work closely with front-of-house and kitchen teams to ensure seamless service
- contribute to an exceptional dining experience
- follow all safety and sanitation protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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