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Dishwasher/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, known for its warm, family-friendly atmosphere and commitment to delivering an exceptional dining experience. As part of the Darden Restaurants family, Olive Garden prioritizes quality, hospitality, and a strong team culture that values every employee as an integral member of the family. The company strives to create a welcoming environment where guests feel genuinely cared for and appreciated. At Olive Garden, the phrase "We're All Family Here!" is more than just a slogan - it's a way of life that guides the daily interactions between team members and guests... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand for extended periods and lift heavy items
  • Ability to follow directions and work as part of a team
  • Commitment to maintaining cleanliness and sanitation standards
  • Must be at least 18 years old
  • Reliable transportation to work

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good communication and teamwork skills
  • Ability to follow safety and sanitation guidelines
  • Reliable and punctual with a positive attitude

Job Duties

  • Clean and sanitize plates, glassware, and utensils thoroughly
  • Assist with clearing and resetting tables efficiently
  • Maintain cleanliness of high-touch surfaces for guests and team members
  • Support front-of-house team by keeping dining areas clean
  • Adhere to all safety and sanitation protocols
  • Assist with general restaurant upkeep when needed
  • Contribute to a seamless and friendly dining experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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