Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive salary
Health Insurance
Dental Insurance
Vision Insurance
401K Matching
Childcare assistance
eldercare assistance
Job Description
MBK Senior Living is a respected provider of senior living services with a strong commitment to quality and compassionate care. Founded over 30 years ago, the company operates 35 communities offering Independent Living, Assisted Living, and Memory Care services across the Western United States. Known for its dedication to exceeding expectations and enriching the lives of its residents and team members alike, MBK Senior Living embodies the Japanese concept of "Yoi Shigoto" which means good, quality work. This philosophy drives the company’s standard of excellence and continuous development of trust, talent, and potential within its community.
The company fosters a... Show More
The company fosters a... Show More
Job Requirements
- age over 18 years or proper work permit and authorization documentation
- background clearances as required by government regulations
- complete health screening and provide negative TB test results
- basic counting skills for tracking meals and residents
- must be mindful in use of resources and minimize waste
- ability to lift and carry over 40 pounds
- ability to stand for long periods and perform physical motions like bending, kneeling, stooping, pushing, and pulling
Job Qualifications
- exposure to restaurant operations or ability to learn
- good communication skills including speaking, writing, understanding, and reading English
- ability to operate standard serving equipment such as salad bar cart, trays, heating cart
- ability to deal tactfully and professionally with residents, family members, visitors, and vendors
- completion of dining room training course with CCG
- meet and maintain all state specific regulatory requirements
Job Duties
- clean and set up all dining and food service areas including stocking of condiments
- cooperate and assist with kitchen and dining services to ensure positive dining experience
- report any safety or equipment issues to supervisor
- assist in breaking down deliveries and putting away stock as needed
- deliver meals to resident rooms and collect trays after meals
- maintain clean and sanitary conditions in dishwashing area
- follow all policies and procedures regarding proper handling and serving of food
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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