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Dishwasher/ Utility Worker/ Truck Unloaded

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

JK Hospitality is a franchise organization operating within the dynamic and customer-focused realm of the restaurant industry. As an independent franchisee of the Golden Corral Corporation, JK Hospitality is dedicated to providing exceptional dining experiences with a focus on cleanliness, guest satisfaction, and operational excellence. The company values energetic and friendly individuals who are committed to maintaining high standards of service in every aspect of the restaurant environment. Guests often emphasize the importance of cleanliness as a deciding factor for repeat visits, underscoring the critical role that every team member plays in delivering a memorable dining experience. JK Hospitality prides... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible hours including evenings, weekends, and holidays
  • ability to stand for extended periods
  • ability to lift heavy objects
  • reliability and punctuality
  • willingness to follow instructions and work as part of a team
  • adherence to health and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in restaurant cleaning or dishwashing is advantageous
  • ability to follow health and safety regulations
  • strong attention to detail
  • ability to work effectively in a fast-paced team environment
  • good communication skills
  • physical stamina to handle cleaning and dishwashing duties

Job Duties

  • Provides clean, sparkling silverware and dishes to the guest
  • cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
  • cleans around the outside of the building and the parking lot
  • checks, cleans, and stocks the rest rooms
  • empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean
  • thoroughly cleans and organizes the utility area
  • performs duty roster and ensures cleanliness, services, and quality standards are met
  • follows local health department laws
  • stocks cook, line, and server areas with appropriate glasses, silverware, and dishes
  • maintains excellent organization, speed, and cleanliness
  • brings equipment and facility problems to the attention of the manager
  • knows and follows position responsibilities as they relate to just-in-time delivery

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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