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Dishwasher / Utility

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
team environment
Opportunity for advancement
Training and Development
Employee Discounts
Paid Time Off
Health Insurance

Job Description

Social Capitol is a dynamic establishment operating under the banner of Tandem Hospitality Group, known for delivering exceptional dining experiences through a strong focus on culinary excellence and customer satisfaction. As a well-regarded player in the hospitality sector, Social Capitol's team is dedicated to fostering a vibrant, inviting atmosphere where quality food and outstanding service go hand in hand. The company prides itself on its commitment to operational efficiency, cleanliness, and a supportive work environment that encourages growth and teamwork among its employees.

The role of Utility / Dishwasher at Social Capitol is essential within the culinary team, blending responsi... Show More

Job Requirements

  • Must possess a positive attitude and the ability to work with a variety of people and in cooperation with coworkers effectively
  • Stand, sit, or walk for an extended period of time
  • Ability to easily adapt to organizational and environmental changes
  • Must have a flexible schedule, including but not limited to evenings, weekends, and holidays
  • Report to work at the scheduled time, neatly groomed and in regulation with company dress code policy
  • Adhere to all regulatory, company and department policies and procedures
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance
  • Must be able to stand for extended periods of time
  • Perform other reasonable job duties as requested by Supervisors

Job Qualifications

  • Positive attitude and ability to work well with coworkers
  • Detail-oriented with a focus on sanitation standards
  • Ability to assist with basic food preparation
  • Strong teamwork and communication skills
  • Ability to adapt to changes in a fast-paced environment

Job Duties

  • Operate dishwashing equipment to clean and sanitize items efficiently
  • Maintain cleanliness of dish areas, floors, drains, and trash stations
  • Ensure compliance with sanitation standards
  • Assist with general kitchen cleaning tasks
  • Store cleaned items properly
  • Assist with washing, chopping, and portioning ingredients
  • Maintain prep accuracy and consistency
  • Support line cooks during service
  • Keep prep areas clean and compliant
  • Follow food handling procedures

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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