Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Advancement opportunities
Benefits offered with met requirements
401(k) with company contribution
shift meals
employee dining discounts
job flexibility and stability
Referral Bonus Program
On-the-job fun
Job Description
LM Restaurants is an award-winning family-owned restaurant company dedicated to nourishing its people, community, and the environment. Established in 1999, this company has grown to become a stable and trusted establishment in the hospitality industry while maintaining a close-knit family atmosphere among its team members. LM Restaurants operate multiple venues, including Carolina Ale House, known for providing exceptional dining experiences that combine great food, welcoming atmospheres, and superior customer service. The organization prides itself on fostering a positive work environment where employees are valued and have numerous opportunities for growth and advancement. LM Restaurants ensures its team members enjoy competitive... Show More
Job Requirements
- Able to work flexible hours including nights, weekends, and holidays
- Must be able to stand for long periods and perform physical tasks such as lifting and moving dishware
- Ability to handle cleaning chemicals safely
- Must be reliable and punctual
- Legally authorized to work in the United States
- Ability to communicate effectively with team members and supervisors
- Must maintain a neat and clean appearance
Job Qualifications
- Previous experience in a restaurant or hospitality environment preferred
- Ability to work well in a fast-paced, team-oriented setting
- Strong attention to detail and commitment to cleanliness
- Good communication skills
- Ability to follow instructions and complete tasks efficiently
- Positive attitude and willingness to learn
- High school diploma or equivalent preferred
Job Duties
- Model Carolina Hospitality
- Maintain a positive, energetic, fun attitude toward guests and team members
- Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
- Exhibit teamwork and maintain a positive working relationship with other employees
- Make sure all cleaning supplies are appropriately labelled, stocked, and ready for operation
- Clean and sanitize bathrooms, grounds, trash pickup and outside trash areas as needed
- Ensure cleanliness and efficiency of dish washing and dish room
- Perform daily projects assigned by Chef and/or Managers for both front and back of the house (cleaning kitchen equipment, walls, ceiling tiles, air vents and the like)
- Ability to interact with team and contribute to a fun, engaging, energetic shift
- Uphold all policies and laws
- Must be flexible and adaptable to change
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: