Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Advancement opportunities
Benefits offered with met requirements
401(k) with company contribution up to 4%
shift meals
employee dining discounts
job flexibility and stability
Job Description
Carolina Ale House is a well-established, family-owned restaurant that has been serving guests since 1999 with a focus on community, quality, and hospitality. With a strong reputation for delivering excellent food and memorable dining experiences, Carolina Ale House blends the warmth of a neighborhood tavern with a vibrant, energetic atmosphere perfect for family meals, casual outings, and social gatherings. The company prides itself on its commitment to nourishing its employees, community, and the environment, creating a workplace that feels like family while providing the stability and benefits one would expect from a large, reputable organization. Carolina Ale House operates multiple... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible hours including evenings, weekends, and holidays
- physical ability to stand for extended periods and perform cleaning tasks
- ability to follow health and safety regulations
- good communication skills
- must be able to work as part of a team
- willing to adhere to company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or cleaning role beneficial but not required
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- commitment to maintaining cleanliness and safety standards
- dependable and punctual
- positive attitude and willingness to learn
Job Duties
- Model Carolina hospitality
- maintain a positive, energetic, fun attitude toward guests and team members
- model company values of compassion, integrity, enthusiasm, quality, and creative thinking
- exhibit teamwork and maintain positive working relationships with other employees
- ensure all cleaning supplies are labeled, stocked, and ready for operation
- clean and sanitize bathrooms, grounds, trash pickup, and outside trash areas
- ensure cleanliness and efficiency of dish washing and the dish room
- perform daily projects assigned by Chef and/or Managers including cleaning kitchen equipment, walls, ceiling tiles, and air vents
- interact with team and contribute to a fun, engaging, energetic shift
- uphold all policies and laws
- be flexible and adaptable to change
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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