Hai Hospitality logo

Hai Hospitality

Dishwasher - Uchi Denver

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
Employer matched 401k
Dining Discounts

Job Description

Hai Hospitality is an innovative and dynamic multi-concept restaurant group headquartered in Austin, Texas. This emerging restaurant group is recognized for its distinctive concepts which include Uchi, Uchiko, Uchiba, and Loro. Each of these establishments offers a unique dining experience, blending hospitality with culinary artistry, and has earned a reputation for excellence and creativity in the competitive restaurant industry. Hai Hospitality prides itself on fostering a work environment where employees can exhibit pride in their craft, demonstrate strong work ethics, and engage collaboratively with their teammates. Employees are encouraged to contribute to an exceptional dining experience for guests, making every... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work full-time night shifts and weekends
  • Physical ability to lift and carry up to 50 lbs
  • Ability to stand and walk for long periods
  • Ability to work in hot and cold environments
  • Willingness to follow safety and hygiene standards
  • Ability to operate kitchen equipment safely
  • Good communication skills
  • Ability to work well with coworkers in close proximity

Job Qualifications

  • Must be able to effectively communicate with guests and other employees
  • Ability to detect and identify safety issues
  • Experience in lifting and carrying heavy items up to 50 lbs
  • Ability to stand and walk for extended periods
  • Ability to bend, stoop, and reach
  • Ability to work efficiently in fast-paced environments
  • Strong attention to cleanliness and organization

Job Duties

  • Effectively communicate with guests and other employees
  • Detect and identify safety issues and comply with safety guidelines
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs
  • Stock inventory and perform restocking duties
  • Stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Work in a fast-paced, high-pressure environment

OysterLink helps hospitality teams hire in one place.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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