Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $20.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401k plan
Dining Discounts
Job Description
Hai Hospitality is a dynamic and rapidly growing multi-concept restaurant group headquartered in Austin, Texas. Renowned for its innovative dining experiences and commitment to excellence, the group owns several popular restaurant brands including Uchi, Uchiko, Uchiba, and Loro. These establishments are celebrated for their unique culinary offerings and exceptional hospitality. Hai Hospitality prides itself on fostering a culture of creativity, dedication, and teamwork among its employees, creating a working environment that encourages growth and personal development. With a strong focus on customer satisfaction and community engagement, Hai Hospitality has carved a niche for itself in the competitive hospitality industry by... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs
- Must have the ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with leadership and coworkers
- Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- High school diploma or equivalent preferred
- Proven experience in a fast-paced kitchen environment is an asset
- Ability to communicate and work well with others
- Knowledge of safety and sanitation standards
- Physical ability to stand, walk, bend, and lift heavy items
- Willingness to work night shifts and weekends
- Basic understanding of kitchen equipment and utensils
Job Duties
- Wash dishes, utensils, and kitchen equipment efficiently
- Maintain cleanliness and organization of kitchen and dishwashing areas
- Inspect dishes and kitchenware for cleanliness and damage
- Assist with restocking inventory and organizing supplies
- Follow safety and sanitation guidelines strictly
- Communicate effectively with team members and leadership
- Respond quickly to the needs of kitchen and dining staff
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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