Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
Medical insurance
401(k) with Company Match
Voluntary dental coverage
Voluntary vision coverage
Employee assistance program
Paid sick leave
Employee meal discounts
Opportunities for advancement
Supportive culture
Job Description
Trapper's Sushi is a highly regarded dining establishment located in Tukwila, Washington. As one of the Pacific Northwest's most desired restaurants, Trapper's Sushi is known for its commitment to exceptional service, high-quality food, and a welcoming atmosphere. The restaurant prides itself on getting to know its customers personally and leaving guests with a memorable dining experience that encourages them to return. Founded with a mission to provide not only excellent cuisine but also outstanding service, Trapper's Sushi has become a staple in the local community and a popular destination for sushi lovers and food enthusiasts alike.
The role of ... Show More
The role of ... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in dishwashing or kitchen support preferred
- Ability to follow instructions and manage time effectively
- Must have attention to detail and know safety and sanitation standards
- Must possess Washington State Food Worker Card
- Ability to work evenings, weekends, and holidays
- Physically able to stand, walk, lift up to 50 pounds, and handle cleaning chemicals
Job Qualifications
- Previous experience as a dishwasher or in a kitchen support role preferred
- Ability to follow directions, prioritize tasks, and manage time efficiently
- Attention to detail with strong understanding of sanitation and safety standards
- Team-oriented with a positive and dependable attitude
- High school diploma or equivalent preferred
- Possession of Washington State Food Worker Card prior to first day
- Availability to work evenings, weekends, and holidays as needed
Job Duties
- Collect used dishes, utensils, and cookware from dining and kitchen areas
- Load and unload dishwashing machines efficiently and safely
- Wash specific items by hand including rice pots, large cookware, or delicate glassware
- Store clean dishes, glassware, and utensils properly and restock as needed
- Ensure adequate supply of clean items during peak service hours
- Maintain cleaning supplies stock such as detergents and sanitizers
- Monitor dishwashing machine operation and report any issues promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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