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Job Overview
Compensation
Hourly
Range $13.00 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Meals
Uniform allowance
Job Description
The hiring establishment is a reputable restaurant dedicated to providing top-quality food and beverage services to its patrons. Renowned for maintaining high standards of hygiene and customer satisfaction, this restaurant pays close attention to every detail in its operations, ensuring a clean and welcoming environment for guests and staff alike. With a professional yet friendly atmosphere, the establishment values the contributions of every team member in creating a seamless dining experience. The restaurant operates in a fast-paced setting where efficiency, cleanliness, and teamwork are paramount to overall success and customer satisfaction.
The role being offered is that of a ... Show More
The role being offered is that of a ... Show More
Job Requirements
- Six months dish washing experience preferred
- effective communication skills in English
- high school level math
- knowledge of chemicals sanitation and ware washing procedures
- ability to cooperate with kitchen and dining staff
- adherence to health and hygiene standards
- physical ability to work in extreme temperatures
- ability to stand for extended periods
- ability to lift up to 50 lbs and push 250 lbs carts
- ability to perform repetitive motions in confined spaces
Job Qualifications
- Six months dish washing experience in a restaurant setting preferred
- ability to communicate effectively in English
- knowledge of sanitation and ware washing techniques
- ability to interact courteously with coworkers
- good personal hygiene
- understanding of health agency rules
- basic math skills
- physical ability to perform required tasks
Job Duties
- Cleans and sanitizes dishes glassware silverware flatware pots and pans in restaurant
- ensures restaurant has requisite amounts of items to open shifts
- maintains sufficient carts for transporting dirty items
- stores and organizes kitchen and storage areas
- cooperates with kitchen and dining staff to ensure quality service
- follows sanitation and safety procedures
- maintains cleanliness of kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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