Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Highly competitive wages
Exceptional benefit plan
401K Matching
flexible scheduling
Discounts at Crescent managed properties
Discounts at Marriott International brand hotels
Free parking
free meal during shift
Quarterly employee appreciation events
Job Description
Marriott Syracuse Downtown is a distinguished hotel located in the heart of Syracuse, New York, operating under the globally recognized Marriott International brand. Known for its exceptional hospitality and commitment to guest satisfaction, Marriott Syracuse Downtown offers a dynamic and welcoming environment for both guests and employees alike. The hotel is a prominent player in the hospitality industry, providing comprehensive lodging, banquet, and event services designed to deliver memorable experiences for a diverse clientele. Marriott International is renowned for maintaining high service standards and cultivating a culture of respect, inclusivity, and career growth for its associates.
We are curren... Show More
We are curren... Show More
Job Requirements
- High school diploma or equivalent preferred
- minimum 1 year of work experience as dishwasher required
- experience working in banquets, catering or large party environments preferred
- ability to handle high volumes of dishes
- flexible availability including days, evening and weekends
- ability to stand for extended periods and perform physical tasks related to dishwashing
- willingness to learn and adapt to changing work environments
Job Qualifications
- Work experience as dishwasher required
- working with banquets, catering and/or large parties preferred
- flexible availability including days, evening and weekends required
- ability to follow sanitation and safety procedures
- strong work ethic and reliability
- good communication skills
Job Duties
- Maintain sanitation and cleanliness of all areas of the dishroom, kitchen aisle, and dock area
- break down trays, set up dish machine, wash dishware, and sort and store all clean china, glass and silver using proper procedures
- empty trashcans and wash inside and outside
- break down dish machine and clean inside and outside
- perform any other job-related duties as assigned
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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