Dishwasher - Steward

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Cottonwood, formerly known as the historic Blackstone Hotel, is a distinguished boutique hotel situated in Omaha's vibrant Blackstone District. This hotel is more than just a place to stay; it represents a fusion of timeless elegance and contemporary style, reflecting a deep-rooted legacy that continues to thrive in the local community. Known for its stylish charm and state-of-the-art amenities, The Cottonwood has established itself as a local gem and a modern icon in Omaha's hospitality scene. Its location in the dynamic Blackstone District adds to its appeal, blending historic significance with lively cultural energy, making it a premier destination... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a similar kitchen or hospitality role preferred
  • Knowledge of food safety and sanitation practices
  • Ability to work on feet for extended periods
  • Physical ability to lift heavy items and perform repetitive tasks
  • Strong communication and teamwork skills
  • Availability to work flexible shifts including weekends and holidays

Job Qualifications

  • Previous experience as a steward or in a similar role preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail and ability to multitask
  • Ability to lift 25+ pounds and stand for long periods of time
  • Ability to work flexible hours including weekends and holidays

Job Duties

  • Support the culinary team by washing dishes, utensils, and kitchen equipment
  • Maintain cleanliness and organization of the kitchen and dishwashing area
  • Assist with food preparation and plating as needed
  • Ensure the proper handling and storage of food and supplies
  • Adhere to food safety and sanitation guidelines
  • Collaborate with team members to maintain a smooth workflow
  • Display a positive and energetic attitude while working in a fast-paced environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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