Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Employee Discounts
team environment
opportunities for growth
Training and development program
Job Description
Social Misfits is a unique hospitality establishment that prides itself on creating an unparalleled experience for all its guests. Rooted in the belief that hospitality should be a warm, welcoming refuge, Social Misfits embraces diversity, authenticity, and alternative culture, making it a haven for individuals who value creativity and originality. The company’s core offering revolves around comfort food done exceptionally well, with waffles as the star feature. This niche cafe combines a cozy lounge-like atmosphere inspired by the romanticism and dark allure of iconic speakeasies with a modern twist on classic comfort foods. The menu is a delightful blend of... Show More
Job Requirements
- high school diploma or equivalent
- previous kitchen experience of at least one year
- must have command of the English language written and verbal
- basic mathematical skills
- must be able to work flexible days and hours including weekends and holidays
- good hearing and vision with or without corrective lenses
- ability to work on feet for most of the day and be able to lift at least 60 pounds
- handles pressure and deals with uncertainty
- time-management skills able to perform several tasks simultaneously
Job Qualifications
- high school diploma or equivalent
- previous kitchen experience of at least one year
- command of the English language written and verbal
- basic mathematical skills
- ability to work flexible days and hours including weekends and holidays
- good hearing and vision with or without corrective lenses
- ability to work on feet for most of the day and lift at least 60 pounds
- time-management skills able to perform several tasks simultaneously
- ability to handle pressure and deal with uncertainty
Job Duties
- Maintains a clean kitchen properly washes and sorts soiled dishes and preps foods as needed
- keeps the dish area free of clutter and organized
- sets up dish stations including dish machines and sinks
- maintains clean and dry floors throughout the shift
- properly washes stacks and stores china glassware flatware cookware and storage containers
- changes water of machines and sinks every two hours or more often as required by business levels and properly uses chemical dilutions set by SOPs
- maintains trash cans throughout the shifts and removes full trash cans and boxes
- follows the posted daily dish cleaning duties
- assists in food prep and any other duties set forth or requested by the chef as needed
- follows the guidelines set forth by the employee handbook
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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