Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
basic life insurance
Vision
short-term disability
Paid Time Off
401(k) retirement plan
Job Description
Silver Reef Craft Kitchen is a well-established dining establishment known for its commitment to providing exceptional culinary experiences and personalized service. Located in St. George, Utah, Silver Reef Craft Kitchen combines a warm and inviting atmosphere with a dedication to quality food and customer satisfaction. As a prominent player in the food and beverage industry, Silver Reef Craft Kitchen has built a reputation for delivering affordable yet high-quality menu offerings that cater to a diverse clientele.
The position of Dishwasher at Silver Reef Craft Kitchen is critical to the smooth operation and hygiene standards of the kitchen. Working as... Show More
The position of Dishwasher at Silver Reef Craft Kitchen is critical to the smooth operation and hygiene standards of the kitchen. Working as... Show More
Job Requirements
- Must possess a valid Food Handler Card
- Ability to lift 25 pounds without assistance and lift 50 pounds with assistance
- Ability to work in environments that can be smoky, noisy, hot, cold, or humid
- Must be physically capable of bending, kneeling, and performing physical labor
- Reliably commute or plan to relocate before starting work
- Willingness to work non-exempt status hours
- Commitment to maintaining sanitation and safety standards
Job Qualifications
- Must possess a valid Food Handler Card
- Demonstrates the ability to effectively interact with fellow team members in a friendly, enthusiastic, and outgoing manner
- Works well in a fast-paced environment
- Knowledge of safety, sanitation, and accident prevention principles
- Understanding of kitchen equipment and their standard usage
Job Duties
- Sweep, scrub, and mop the entire kitchen floor, ensuring mats are removed and lined to be cleaned
- Assist the FOH when needed to sweep and mop the dining room floor and behind the bar
- Deep clean under the Bar Wells to ensure we pass Sanitation Inspections
- Clean the drains in the Bar and BOH nightly to ensure we pass Sanitation Inspections
- Scrub and wipe down the entire dish room including dishwasher, walls, shelves, and sinks
- Clean all doors using a cloth towel and soap to prevent scratching
- Sweep, scrub, and mop all walk-ins and freezer floors in the cage
- Scrub and clean all bus trays
- Scrub and remove all black stains from pots
- Scrub and remove all day dot stickers from pans and plastic containers
- Soak and scrub all cutting boards
- Scrub and clean all dirty pizza dough trays
- Soak and clean all coffee cups, glassware, dishware, and silverware
- Running dish and glass racks only when full and ensuring the appropriate rack is used for glasses and dishes
- Handling all glasses, plates, bowls, and all other equipment very carefully
- Making sure no silverware is thrown away or put in with linens
- Take out all garbage, boxes, scrub and clean all garbage cans consistently throughout each shift and before each shift ends
- Seeing that any reusable supplies are salvaged
- Clean and put away all food and cleaning supplies in storage areas
- Ensure the proper care of all kitchen equipment
- Make sure the dishwasher has been cleaned before the end of each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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