Dishwasher (Seasonal)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

free movies
Free Food
Paid Time Off
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
FSA
HSA
voluntary benefits

Job Description

Alamo Drafthouse Cinema is a distinctive cinema chain known for merging the cinematic experience with a dining ambiance, creating an unforgettable environment for moviegoers and food lovers alike. Located at 1120 S Lamar Blvd, Austin, Texas, this venue offers a unique blend of gourmet food and classic films, supported by an energetic and dedicated team that strives to deliver exceptional service and memorable experiences to its guests. Alamo Drafthouse is recognized not only for its commitment to quality entertainment but also for fostering a fun, inclusive, and dynamic workplace where employees can be themselves while contributing meaningfully to the company’s... Show More

Job Requirements

  • Must be able to execute light lifting, up to 50 lbs
  • Must be able to stand in one place for extended periods
  • Comfortable working in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chefs knives
  • Frequent exposure to heat, steam, fire, noise, and cleaning solutions
  • Ability to move with caution and operate in a busy/sometimes loud environment

Job Qualifications

  • 1+ years experience in high-volume food production environment
  • Proven ability to work collaboratively in a fast-paced work environment
  • Excellent written and verbal communication skills
  • Schedule flexibility - early mornings, late nights, weekends, holidays
  • Active food handlers certification with the applicable state agency
  • Being acinephile is a plus

Job Duties

  • Uphold standards of behavior as defined by the companys core values, code of conduct, and operational guidelines
  • Maintains the highest safety standards and follows all protocols to keep our teams and guests healthy - is knowledgeable about all Alamo policies and procedures
  • Cleans, preps, organizes and maintains kitchen and dishwashing areas as needed and assigned
  • Ensures that all dishes, cutlery, glassware, etc. are cleaned and sanitized quickly, efficiently, and thoroughly to support the flow of food and drinks from the kitchen to the guests
  • Utilizes tools - measuring cups/spoons, scales, and any other tool required by Alamo kitchen operations protocols for all preparations
  • Follows cleaning schedules, prep-lists, station stocking guides, and other kitchen systems used to control food waste, production, and quality
  • Communicates needs, concerns, and other points of importance with teammates and managers regularly
  • Supports the delivery of food and beverage orders as business dictates

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Restaurant and hotel hiring made simple with OysterLink.

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