Dishwasher (Seasonal)

Austin, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $20.00

Work Schedule

Flexible

Benefits

fun workplace

free movies

Free Food

Paid Time Off

competitive pay

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

FSA

HSA

voluntary benefits

Job Description

Alamo Drafthouse Cinema is a renowned movie theater chain known for creating an immersive cinematic experience by combining first-run movies with unique dining options. Established as a pioneer in the entertainment and hospitality industry, Alamo Drafthouse has gained a reputation for blending film culture with amazing food and beverage service, aiming to create memorable experiences for every guest. The company is recognized for its commitment to maintaining a fun and inclusive work environment where employees can thrive and express their true selves. With multiple locations including the address at 1911 Aldrich St Ste 120, Austin, Texas, Alamo Drafthouse continues to... Show More

Job Requirements

Must be able to execute light lifting up to 50 lbs
Must be able to stand for extended periods
Comfortable working in a kitchen environment with equipment like oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef's knives
Frequent exposure to heat, steam, fire, noise, and cleaning solutions
Ability to move with caution and operate in a busy and sometimes loud environment

Job Qualifications

1+ years experience in high-volume food production environment
Proven ability to work collaboratively in a fast-paced work environment
Excellent written and verbal communication skills
Schedule flexibility including early mornings, late nights, weekends, and holidays
Active food handler's certification with applicable state agency
Enthusiasm for cinema is a plus

Job Duties

Uphold standards of behavior as defined by the company's core values, code of conduct, and operational guidelines
Maintains the highest safety standards and follows all protocols to keep teams and guests healthy
Cleans, preps, organizes and maintains kitchen and dishwashing areas as needed and assigned
Ensures that all dishes, cutlery, glassware, etc. are cleaned, sanitized quickly, efficiently, and thoroughly
Utilizes tools such as measuring cups/spoons, scales, and other kitchen operation tools for preparations
Follows cleaning schedules, prep-lists, station stocking guides, and other kitchen systems to control food waste, production, and quality
Communicates needs, concerns, and other important points with teammates and managers regularly
Supports the delivery of food and beverage orders as business dictates

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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