Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance
Job Description
Our organization is committed to delivering high-quality food service in a clean and safe environment. We operate within a healthcare or institutional setting where food service plays a critical role in supporting patient and client well-being. The establishment values hygienic food preparation, proper handling of food supplies, and maintenance of a sanitary and orderly kitchen and food service areas to comply with safety and health regulations.
The Food Service Worker position is designed for an individual who can effectively perform various food service tasks under general supervision in both food production and service areas. The primary responsibilities include cleaning a... Show More
The Food Service Worker position is designed for an individual who can effectively perform various food service tasks under general supervision in both food production and service areas. The primary responsibilities include cleaning a... Show More
Job Requirements
- high school diploma or GED preferred
- previous food service experience preferred
- knowledge of and adherence to applicable HIPAA regulations
- knowledge of and adherence to applicable safety practices including incident reporting, handling wastes, sharps and linens, use of PPE, exposure control plans, hand washing, environmental safety rounds, receiving orders for patients, and clinical alarms for all age groups
Job Qualifications
- previous food service experience preferred
- ability to follow instructions and work under general supervision
- knowledge of proper sanitation and cleaning procedures
- familiarity with kitchen equipment operation
- understanding of infection control and safety policies
- ability to maintain a safe and sanitary work environment
Job Duties
- cleans and sanitizes assigned areas following proper sanitary procedures
- maintains work area in a clean, neat and orderly manner
- sets up and operates dish machine to clean dishes, trays, silverware, glassware, and other utensils
- performs daily cleaning of ranges, kettles, carts, pots, pans and other food service equipment
- performs special cleaning duties as assigned by the supervisor
- inspects cleaned items to ensure proper sanitation and quality
- sweeps and mops floors according to schedule
- collects, sorts and disposes of trash, cans, bottles and similar debris and transports to disposal area as needed
- assists in expediting the flow of work in the kitchen, storeroom and/or food service areas as assigned
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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