Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
development opportunities
professional advancement
On-the-job training
Equal employment opportunity
Workplace accommodation
Job Description
Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. With a commitment to providing exceptional care and advancing health and healing, Sanford Health employs nearly 50,000 dedicated members across a broad footprint. This extensive network includes hospitals, clinics, and various healthcare facilities focused on delivering comprehensive and patient-centered care. Sanford Health offers numerous development and advancement opportunities for its workforce, ensuring that employees are supported in their professional growth and career progression. Their commitment to diversity, equity, and inclusion fosters a welcoming environment where every team member can thrive. As a not-for-profit system,... Show More
Job Requirements
- Minimum of 16 years of age
- Previous knowledge of food service preferred
- Ability to read, write and follow oral and written directions
- Willingness to work nights, weekends and holidays
- Physical ability to be on feet for the majority of the day and walk far distances
Job Qualifications
- Minimum of 16 years of age
- Previous knowledge of food service preferred
- Possesses ability to read, write and follow oral and written directions
- On-the-job training will be provided
- Depending upon location of hire, ServSafe may be required to obtain within a designated time frame
Job Duties
- Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service
- Maintains quality control standards
- Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware
- Stores all dishes and other wares in proper areas
- Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system
- Empties the kitchen trash receptacles and properly disposes of garbage
- Incorporates safe work practices in job performance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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