Company Logo or Photo

Landry's, LLC.

Dishwasher San Luis

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

multiple benefit plans
Paid Time Off
401k
Opportunities for advancement
Positive work environment
Employee Discounts
Community Volunteer Opportunities

Job Description

This job opportunity is offered by a vibrant restaurant that values cleanliness, operational efficiency, and a commitment to food safety and hygiene. The restaurant prides itself on maintaining high standards that ensure a pleasant dining experience for its customers and a safe and well-organized work environment for its employees. As a crucial part of the kitchen team, this establishment is focused on delivering exceptional service and adhering to best practices in food handling and sanitation processes, which underscores its reputation as a reputable dining destination in the community.

The Dishwasher role is integral to the smooth operation of the restaura... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to handle repetitive tasks efficiently
  • Capability to stand for extended periods
  • Good communication skills
  • Commitment to food safety and hygiene standards
  • Flexibility to work varied shifts including nights, weekends, and holidays

Job Qualifications

  • Basic knowledge of sanitation practices
  • Ability to work in a fast-paced environment
  • Flexibility to work evenings, weekends, and holidays as per the needs of the restaurant

Job Duties

  • Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards
  • Monitor and maintain the sanitizing standards of all dishwashing equipment including water changes and temperature checks
  • Stock and use all cleaning supplies as intended
  • Empty and clean trash cans, and ensure proper trash can placement
  • Assist with the organization and stocking of clean dishes, utensils, and cookware as needed
  • Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed
  • Adhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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