Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $17.50
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
Referral Bonus
Full or part time available
flexible scheduling
Medical
Dental
Vision
401(k)
Tuition Reimbursement
competitive pay
meal discounts
Employee assistance program
Paid Time Off
life insurance coverage
Job Description
Sadie's of New Mexico is a renowned restaurant established in Albuquerque, serving authentic New Mexican cuisine for over 70 years. Known for its generous portions, top-quality ingredients, and the unique spicy kick characteristic of New Mexican flavors, Sadie's has become a beloved local institution. It operates as part of Team Fresquez, a family-owned and operated business managing more than 20 restaurants across New Mexico, Texas, and Colorado. Team Fresquez is deeply committed to giving back to the communities they serve and reinvesting in their growth and prosperity, fostering a culture built on passion and excellence.
Team Fresquez values its employee... Show More
Team Fresquez values its employee... Show More
Job Requirements
- Must obtain a New Mexico Alcohol Server permit
- Must obtain a Food Handlers Certificate
- Must be able to stand for long periods
- Ability to lift up to 50 pounds
- Must be able to work in a fast-paced environment
- Must complete a pre-employment drug screening
- Must complete a criminal background check
- Must complete TSA background check
Job Qualifications
- Must possess a positive attitude and work well with other team members
- Must be able to work unsupervised
- Be able to reach, bend, stoop and frequently lift up to 50 pounds
- Be able to work in a standing position for long periods of time (up to 8 hours)
- Must be able to communicate clearly with managers, kitchen and dining room personnel
- Be willing to follow direction and ask questions for clarification if needed
Job Duties
- Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine
- Must obtain a New Mexico Alcohol Server Permit
- Sort and stack clean dishes
- Carry clean dishes to cook's line and other proper storage areas
- Rewash soiled dishes before delivering
- Change dishwater in dish machine every hour
- Wash pots, pans and trays by hand
- Remove trash and garbage to dumpster
- Set up or break down dish-washing area
- Clean and roll/unroll mats
- Fill/empty soak tubs with cleaning/sanitizing solutions
- Sweep/mop floors
- Assemble/disassemble dish machine
- Sweep up trash around exterior of restaurant and garbage dumpster
- Conduct general restaurant and restroom cleaning as directed
- Wipe up any spills to ensure kitchen floors remain dry
- Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures
- Do not touch dirty dishes before touching clean dishes without washing hands first
- Contributes to team effort by accomplishing related results as needed
- Other duties as directed
- Must obtain a New Mexico Alcohol Server permit and a Food Handlers Certificate
- This is a safety sensitive position
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: