Kimpton Hotels & Restaurants logo

Dishwasher (part-time)

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $14.50 - $18.50
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule

Job Description

Kimpton Hotels & Restaurants is a renowned boutique hotel brand that originated in San Francisco in 1981, founded on the visionary principles of Bill Kimpton. This unique hospitality company was created as a response to the impersonal, generic experience often associated with the industry, with the goal of fostering heartfelt, genuine connections among guests, employees, and communities alike. Kimpton has built its reputation on a culture that values individuality, creativity, and self-leadership, offering a work environment that is lively, rebellious, and empowering. Their culture celebrates diverse backgrounds, talents, and personalities, believing that allowing people to be their authentic selves is... Show More

Job Requirements

  • Prior experience preferred
  • Food handler certification if applicable
  • Dedicated and hardworking
  • Able to follow verbal instructions and training
  • Able to work with minimal direction or supervision to complete assigned tasks
  • Flexible schedule to work evenings, weekends and holidays

Job Qualifications

  • Prior experience preferred
  • Food handler certification if applicable
  • Able to follow verbal instructions and training
  • Able to work with minimal direction or supervision to complete assigned tasks
  • Flexible schedule to work evenings, weekends and holidays
  • Dedicated and hardworking

Job Duties

  • Ensure guests receive clean and spotless china, silverware, and glassware
  • Provide cooks, bussers, bartenders, and servers with support and assistance
  • Keep all areas clean, dry, and safe for other workers
  • Operate all kitchen and dishwashing equipment safely
  • Wash dishes, glassware, equipment, and silverware by hand when necessary
  • Restock all supplies and stock any deliveries received in a timely and safe manner
  • Remove all trash and debris from restaurant routinely
  • Assist other restaurant personnel with tasks
  • Take on responsibilities outside of this job description as needed

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: