Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.75
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
training programs
uniform provided
Job Description
Our establishment is a reputable dining facility known for its commitment to quality and hygiene. We pride ourselves on delivering excellent customer service and maintaining the highest standards of cleanliness and safety within our kitchen and dining areas. Our team is dedicated to creating a pleasant and safe environment for both guests and staff, adhering strictly to health regulations. We are currently seeking a Kitchen Attendant to join our hardworking kitchen staff. This role is vital in ensuring the smooth operation of our kitchen, contributing directly to the overall dining experience of our guests. The position is part-time with flexible... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods and perform physical tasks including lifting
- Willingness to work flexible hours including evenings weekends and holidays
- Basic knowledge of cleaning and sanitizing procedures
- Ability to follow instructions and work independently
- Reliable and punctual
- No supervisory responsibilities
Job Qualifications
- Previous experience in a kitchen or food service environment preferred
- Basic understanding of health and safety regulations
- Ability to work effectively in a team environment
- Good communication skills
- Attention to detail and strong organizational skills
Job Duties
- Maintain cleanliness by ensuring all kitchen areas including floors equipment and worksurfaces are clean and sanitized according to health and safety standards
- Wash and sanitize dishes utensils cooking instruments and other kitchen equipment to prevent the spread of germs
- Dispose of trash and recyclables in an efficient and hygienic manner following facility protocols
- Assist in receiving storing and managing inventory including food supplies kitchen utensils and cleaning products ensuring that stock levels are maintained and organized
- Assist in set-up and break-down of service areas for meals including cleaning and preparing dining areas before and after service
- Address any issues or concerns related to meal service promptly and effectively
- Provide support during special events or functions such as holiday meals or catered events
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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