Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
401(k) with matching after 1 year
Tuition Reimbursement
holiday bonus
Health and wellness programs
free surface parking
Discounted lunch/meal program
Free onsite fitness center and pool
Employee Rewards and Recognition program
Job Description
Eastcastle Place is a reputable Senior Living and Health Services Facility dedicated to providing compassionate and quality care to its residents. Located in a community-focused environment, this establishment fosters a welcoming atmosphere for both residents and staff, emphasizing integrity, dignity, and respect at all times. As a significant player in the senior living industry, Eastcastle Place invests in its people, equipping them with the resources and support needed for professional and personal growth. The company prides itself on a team dynamic that values collaboration, continuous learning, and exceptional service, ensuring that every resident experiences a life enriched with care and... Show More
Job Requirements
- Ability to build connections and keep a professional manner
- Strong customer service skills
- Excellent communication skills
- Strong attention to detail
- Ability to work under pressure
- Strong work ethic and ability to work efficiently
- Ability to multitask
- Ability to work independently and with a team
- Friendly and approachable demeanor with a passion for helping others
Job Qualifications
- High school diploma or equivalent
- At least one year of previous food service experience in a nursing home assisted living and/or elderly rehabilitation community, preferred
- Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understand requests
- Ability to work independently and in close cooperation with residents, guests, visitors, families, supervisor and peers
- Requires courtesy, tact and graciousness
- Possesses ability to communicate effectively with residents, families, and staff
- Must use sound judgement, work well under pressure, and possess strong organizational skills
Job Duties
- Maintain the cleanliness of designated kitchen areas and equipment including proper removal and disposal of garbage and boxes
- Wash and sanitize all dishes, glassware, flatware, and small wares to established standards
- Put all clean items away in specified area, making sure these areas are organized
- Set up work area as per established standard operating procedure
- Monitor and log temperature and sanitizer concentrations of dish machine and 3 compartment sink as specified
- Responsible for sweeping and mopping floors and other assigned cleaning tasks
- Assist in maintaining a high level of customer service for our residents and their guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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