Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
401(k) retirement plan
Opportunities for career advancement
Job Description
Park Place Corral, Inc. dba Golden Corral is a well-established franchise organization recognized for providing a welcoming and enjoyable dining experience. Golden Corral operates in the restaurant industry, serving a diverse range of guests who value quality and cleanliness. As a franchise, this location is independently owned and operated, focusing on upholding the high standards that the Golden Corral brand is known for throughout the United States. Their organizational culture emphasizes not only guest satisfaction but also the safety and wellbeing of employees and customers alike. The company is committed to equal opportunity employment, providing consideration for all qualified applicants... Show More
Job Requirements
- ability to work flexible hours including weekends and holidays
- legal authorization to work in the United States
- ability to lift heavy items and stand for extended periods
- willingness to follow health and safety regulations
- reliable and punctual
- basic English proficiency for communication
- willingness to follow instructions and work collaboratively
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or food service setting is advantageous
- ability to work in fast-paced environments
- good communication skills
- understanding of safety and sanitation procedures
- ability to work as part of a team
- physical stamina and ability to perform repetitive tasks
- commitment to maintaining high cleanliness standards
Job Duties
- provide clean, sparkling silverware and dishes to the guest
- clean the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
- clean around the outside of the building and the parking lot
- check, clean, and stock the rest rooms
- empty trash into the dumpster and keep the dumpster, trash cans and back dock area clean
- thoroughly clean and organize the utility area
- perform duty roster and ensure cleanliness, services, and quality standards are met
- follow local health department laws
- stock cook, line, and server areas with appropriate glasses, silverware, and dishes
- maintain excellent organization, speed, and cleanliness
- bring equipment and facility problems to the attention of the manager
- know and follow position responsibilities as they relate to just-in-time delivery
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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