Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Life insurance
employee discount
Paid lunch breaks
performance bonuses
Job Description
Join a distinguished establishment nestled in the spectacular Sierra Mountains, just minutes from Reno, Nevada, in the picturesque town of Verdi. This company operates within the hospitality sector, particularly focusing on food and beverage services, offering an enriching work environment that combines the beauty of nature with the dynamic pace of a professional kitchen. Known for its commitment to quality and employee satisfaction, this establishment provides a unique blend of challenging and rewarding opportunities for its staff, emphasizing growth and long-term career advancement within the hospitality industry.
The current opening is for a dedicated Dishwasher position within the restaurant's kitche... Show More
The current opening is for a dedicated Dishwasher position within the restaurant's kitche... Show More
Job Requirements
- Six months dish washing experience preferred
- ability to communicate effectively in English
- knowledge of cleaning chemicals and sanitation techniques
- maintain clean personal appearance and hygiene
- capable of standing for extended periods
- ability to work in extreme temperatures ranging from +110F to -10F
- capable of bending, squatting, climbing, and walking
- able to lift up to 50 lbs occasionally and push 250 lbs carts
- capable of performing repetitive motions
- high school level math
- no computer skills required
- no certificates or licenses required
Job Qualifications
- Six months dish washing experience in a restaurant setting preferred
- effective communication skills in English
- knowledge of sanitation, chemical, and ware washing procedures
- high school level math
- maintain good personal hygiene
- ability to work cooperatively with team members
Job Duties
- Clean and sanitize all dishes, glassware, silverware, flatware, pots and pans
- ensure adequate stock of clean utensils and equipment for restaurant shift openings
- transport dirty items using carts
- maintain cleanliness and order in storage rooms and kitchen areas
- cooperate and communicate effectively with kitchen and dining room staff
- comply with health and safety standards
- assist with additional kitchen duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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