
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid holidays
Complimentary Meals
Bonus opportunities
Life insurance
401(k) savings plan
recognition programs
Tuition Reimbursement
Employee assistance program
Job Description
Oakmont of Carmichael is a premier senior living community prominently located on a beautifully landscaped campus, dedicated to providing exceptional quality, comfort, and comprehensive care to its residents. Managed by Oakmont Management Group, a leader in the senior living industry, this community is recognized for its commitment to delivering five-star services and amenities that promote independence and enrich the quality of life for senior residents. Oakmont of Carmichael offers individualized support tailored to meet the unique needs of each resident, fostering a rewarding lifestyle that emphasizes dignity, respect, and personalized care.
Oakmont Management Group operates multiple communities across California... Show More
Oakmont Management Group operates multiple communities across California... Show More
Job Requirements
- High school diploma or equivalent
- At least 18 years of age
- Six months of experience working in a kitchen or similar setting preferred
- Ability to communicate effectively with team members and residents
- Must pass criminal background check
- Must pass health screening including physical and TB tests
- Willingness to comply with COVID-19 safety measures like vaccination, screenings, and PPE use
Job Qualifications
- Prefer six months of experience working in a kitchen or similar setting
- Must be at least 18 years of age
- High school diploma or equivalent
- Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
- Must pass a criminal background check and health screening tests, including physical and TB tests
- Willingness to follow health and safety protocols including vaccination, daily screening, surveillance testing, and wearing personal protective equipment to prevent the spread of communicable diseases
Job Duties
- Prepare dish room/area prior to meal service
- Transport all dishes to the kitchen following meal preparation and mealtimes
- Clear, wash and sanitize dishes and utensils
- Return clean dishes and utensils to appropriate storage areas
- Assist with breaking down the kitchen for clean-up
- Perform general clean-up and sanitation clean-up of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
- Empty the trash
- Respond to resident concerns and complaints in a professional and caring manner
- Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
- Encourage teamwork through cooperative interactions with co-workers and other departments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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