Marriott International, Inc logo

Dishwasher or Utility

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $22.70
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Work Schedule

Standard Hours
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Benefits

Competitive wages
Free Kaiser health insurance
Vision Insurance
Dental Insurance
commuter benefit

Job Description

Marriott International is a globally recognized leader in the hospitality industry, renowned for its commitment to delivering exceptional guest experiences through its diverse portfolio of hotels and resorts. One of its distinguished brands, JW Marriott, represents luxury and exceptional service, boasting over 100 beautiful properties located in gateway cities and exclusive resort destinations worldwide. JW Marriott is dedicated to not only providing world-class accommodations and amenities but also fostering a supportive and inclusive work environment where associates feel valued, engaged, and inspired to grow both personally and professionally.

Located in the heart of Portland, Oregon, at the Portland Marriott Downtow... Show More

Job Requirements

  • High school diploma or GED not required
  • Previous experience in similar role preferred but not required
  • Ability to lift up to 50 pounds
  • Must be able to stand, sit, or walk for extended periods
  • Willingness to perform repetitive motions including bending, twisting, and stooping
  • Ability to follow safety and security policies
  • Must be able to work full time
  • Must be available to work on site at Portland Marriott Downtown Waterfront

Job Qualifications

  • No high school diploma or GED equivalent required
  • No related work experience required
  • No supervisory experience
  • No license or certification required
  • Ability to follow instructions and safety procedures
  • Strong communication and teamwork skills
  • Ability to perform physically demanding tasks
  • Commitment to maintaining cleanliness and quality standards

Job Duties

  • Operate and maintain cleaning equipment including dish washing machine and trash compactor
  • Wash and disinfect kitchen and storeroom areas, tables, tools, knives, and equipment
  • Receive deliveries, store perishables properly, and rotate stock
  • Use detergent, rinsing, and sanitizing chemicals in the three-compartment sink to clean dishes
  • Inspect, pull, and stack cleaned items and send soiled items back for re-scrubbing and re-washing
  • Rack and spray all racked items to remove food residue
  • Sort, soak, wash, and re-wash silverware
  • Break down dirty bus tubs
  • Empty and maintain trashcans and dumpster area
  • Clean and mop all areas in assigned departments
  • Dispose of glass and break down cardboard boxes for recycling
  • Follow safety and security policies and report issues to manager
  • Complete safety training and certifications
  • Protect company assets
  • Communicate professionally and maintain positive working relationships
  • Ensure adherence to quality expectations and standards
  • Move, lift, carry, push, pull, and place objects weighing up to 50 pounds
  • Stand, sit, or walk for extended periods
  • Perform other reasonable duties as requested by supervisors

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

No experience required

Job Location

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