Oak View Group

Dishwasher | Part-Time | Woodforest Bank Club

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Benefits

401(k) savings plan
401(k) matching

Job Description

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. The company offers an unmatched, 360-degree solution set for a collection of world-class owned venues, managing a client roster that includes the most influential and highly attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions globally. Oak View Group's commitment to excellence, innovation, and inclusivity drives its success in delivering world-class experiences to audiences and clients alike.

This role at Oak View Group is for a Dishwasher, a part-time hourly position paying $15.00 per hour. The ... Show More

Job Requirements

  • High school diploma or equivalent (G.E.D)
  • Ability to work in a team-oriented, fast-paced, event-driven environment
  • Ability to communicate clearly and respectfully with employees, co-workers, management staff and guests
  • Possess valid food handling certificate if required by state or federal regulations

Job Qualifications

  • Experience working in a casual and/or fine dining atmosphere helpful
  • High school diploma or equivalent (G.E.D.)
  • Ability to work in a team-oriented, fast-paced, event-driven environment
  • Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment
  • Possess valid food handling certificate if required by state or federal regulations

Job Duties

  • Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
  • Utilizes and implements MSDS criteria, food and product safety, and Food and Beverage Policies and Procedures
  • Removes all trash and maintains loading and receiving areas in safe and clean condition
  • Stocks plates, glasses, pots, utensils and pans after cleaning
  • Cleans and sanitizes all food service areas and equipment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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