Oak View Group

Dishwasher | Part-Time | PeoplesBank Arena

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Benefits

401(k) savings plan
401(k) matching

Job Description

Oak View Group is a global leader in the live event industry, specializing in venue development, management, and premium hospitality services. Renowned for offering an unparalleled 360-degree solution set, they manage a collection of world-class owned venues while serving a client roster that includes some of the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions globally. This expansive reach and expertise make Oak View Group a trailblazer in creating memorable experiences for millions of visitors every year. The company is deeply committed to innovation, inclusivity, and operational excellence, continuously evolving to meet... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a team-oriented, fast-paced environment
  • Ability to communicate clearly and respectfully with staff and guests
  • Possess food handling certificate and alcohol service permit if applicable
  • Willingness to maintain excellent attendance and work scheduled events

Job Qualifications

  • Experience working in a casual and/or fine dining atmosphere helpful
  • High school diploma or equivalent (G.E.D.)
  • Ability to work in a team-oriented, fast-paced, event-driven environment
  • Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment
  • Possess valid food handling certificate and alcohol service permit if required by state or federal regulations

Job Duties

  • Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
  • Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
  • Removes all trash and maintains loading and receiving areas in safe and clean condition
  • Stocks plates, glasses, pots, utensils and pans after cleaning
  • Cleans and sanitizes all food service areas and equipment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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