Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a respected food service company that operates in the hospitality industry, specializing in casual and fine dining experiences. Known for its commitment to quality, sanitation, and customer satisfaction, the company prides itself on maintaining high standards across all its operations. The organization fosters a team-oriented and fast-paced work environment that thrives on cooperation and professionalism. It is currently seeking a dependable and motivated Dishwasher to join its team and help uphold these standards. This position offers an hourly wage ranging from $16.00 to $18.00, making it a competitive opportunity for candidates looking to work in the... Show More
Job Requirements
- High school diploma or equivalent
- Experience working in a casual and/or fine dining atmosphere
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner
- Possess valid food handling certificate and alcohol service permit if required by state or federal regulations
Job Qualifications
- Experience working in a casual and/or fine dining atmosphere helpful
- High school diploma or equivalent (G.E.D.)
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner
- Possess valid food handling certificate and alcohol service permit if required by state or federal regulations
Job Duties
- Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
- Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
- Removes all trash and maintains loading and receiving areas in safe and clean condition
- Stocks plates, glasses, pots, utensils and pans after cleaning
- Cleans and sanitizes all food service areas and equipment
Job Qualifications
Experience
No experience required
Job Location
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