Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group is a global leader specializing in venue development, management, and premium hospitality services within the live event industry. The company delivers a comprehensive 360-degree solution that caters to a diverse portfolio of world-class venues and clients, which include some of the most influential and highest-attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. With a dedicated focus on innovation and excellence, Oak View Group is committed to elevating live entertainment experiences across the globe through strategic partnerships, operational expertise, and exceptional service standards.
Oak View Group is actively seeking to hire... Show More
Oak View Group is actively seeking to hire... Show More
Job Requirements
- High school diploma or equivalent
- Experience working in a casual and/or fine dining atmosphere helpful
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate effectively with employees, co-workers, management staff and guests
- Possess valid food handling certificate and alcohol service permit if applicable
- Maintain excellent attendance and be available to work scheduled events
Job Qualifications
- Experience working in a casual and/or fine dining atmosphere helpful
- High School diploma or equivalent (G.E.D.)
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner
- Possess valid food handling certificate and alcohol service permit if required by state or federal regulations
Job Duties
- Ensures highest sanitation levels for all items previously used so they may be reused in clean condition, free of contamination risk
- Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
- Removes all trash and maintains loading and receiving areas in safe and clean condition
- Stocks plates, glasses, pots, utensils and pans after cleaning
- Cleans and sanitizes all food service areas and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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