Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
paid leave accrual
competitive hourly wage
inclusive workplace
Equal opportunity employer
Job Description
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. The company stands out by offering an unmatched, comprehensive solution set for an extensive collection of world-class owned venues and a diverse client roster. This client base includes the most influential and highly attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions across the globe. Oak View Group’s role in shaping live event experiences is significant, driving innovation and operational excellence to ensure unforgettable entertainment moments for guests worldwide.
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This position opening is for ... Show More
Job Requirements
- High school diploma or equivalent
- Experience in food service or dishwasher role preferred
- Ability to adhere to strict hygiene and sanitation standards
- Availability to work flexible hours including event schedules
- Ability to communicate effectively with team and management
- Must possess or obtain valid food handling certification
- Ability to work in a fast-paced, team environment
Job Qualifications
- Experience working in a casual and/or fine dining atmosphere helpful
- High school diploma or equivalent (G.E.D.)
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate clearly and respectfully with employees, co-workers, management staff, and guests
- Possess valid food handling certificate and alcohol service permit if required by regulations
Job Duties
- Ensures highest sanitation levels for all tableware and cooking equipment
- Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
- Removes all trash and maintains loading and receiving areas in a safe and clean condition
- Stocks plates, glasses, pots, utensils, and pans after cleaning
- Cleans and sanitizes all food service areas and equipment
- Maintains excellent attendance and availability to work events as scheduled
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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