Dishwasher | Full-Time | Ken Garff University Club

Salt Lake City, UT, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $18.00

Benefits

Health Insurance

Dental Insurance

Vision Insurance

401(k) savings plan

401(k) matching

Paid Time Off

Job Description

Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. The company provides a comprehensive, 360-degree suite of solutions for an impressive portfolio of world-class venues, including arenas, convention centers, music festivals, performing arts centers, and cultural institutions. Oak View Group's commitment to excellence and innovation has established it as a trusted partner for some of the most influential and highly attended live event locations worldwide. Their passion for creating unique and memorable experiences for guests sets them apart as a leader in the industry.

One of the prest... Show More

Job Requirements

High school diploma or equivalent
Experience working in a casual or fine dining environment preferred
Ability to work in fast-paced, team-oriented settings
Effective communication skills with staff and guests
Valid food handling certificate
Valid alcohol service permit if required
Reliable attendance
Availability to work scheduled events

Job Qualifications

Experience working in a casual and/or fine dining atmosphere helpful
High School diploma or equivalent (G.E.D.)
Ability to work in a team-oriented, fast-paced, event-driven environment
Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner
Possess valid food handling certificate and alcohol service permit if required by state or federal regulations

Job Duties

Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
Removes all trash and maintains loading and receiving areas in safe and clean condition
Stocks plates, glasses, pots, utensils and pans after cleaning
Cleans and sanitizes all food service areas and equipment

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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