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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Shaner Hotels is a prominent and award-winning hospitality owner-operator and management group, well recognized within the hospitality industry for delivering exceptional service and operational excellence. The company boasts a diverse portfolio of more than 65 properties that includes full-service hotels, select-service lodging, extended-stay accommodations, and resort properties spanning 14 states and four countries. Operating over 7,500 rooms, Shaner Hotels partners with leading hospitality brands and also manages independent locations, providing comprehensive services for hotel owners, investors, and brands. These services cover a broad spectrum including hotel development, design and construction, e-commerce, and revenue management. For more detailed information about the... Show More
Job Requirements
- be available to work a flexible schedule including weekends holidays and varied shifts
- physical strength and stamina to spend long hours standing and performing repetitive motions
Job Qualifications
- prior experience preferred
- ability to count
- knowledge of proper chemical handling
- ability to satisfactorily communicate with management and co-workers to their understanding
- physical strength and stamina to spend long hours standing and performing repetitive motions
Job Duties
- be available to work a flexible schedule including weekends holidays and varied shifts
- maintain and strictly abide by state sanitation health regulations and hotel requirements
- maintain complete knowledge of correct maintenance and use of equipment use equipment and tools only as intended properly and safely
- use correct cleaning chemicals for designated items according to OSHA regulations and hotel requirements
- adhere to hotel specifications and standards in operating the dishwashing machine to wash designated restaurant and kitchen wares clean and maintain equipment and respective areas
- wash pots pans and other kitchen utensils equipment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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