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Job Overview
Compensation
Hourly
Range $14.00 - $15.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
flexible schedule
Retirement Plan
Job Description
This job opportunity is offered by a dynamic and customer-focused restaurant known for delivering excellent dining experiences through meticulous attention to cleanliness and efficient service. The establishment prides itself on maintaining high standards of hygiene and safety, which are critical to its reputation and ongoing success in the competitive hospitality industry. As a highly rated venue, the restaurant values the contributions of every team member, understanding that seamless teamwork behind the scenes ensures customer satisfaction at the front of the house.
The role in question is pivotal to the restaurant's operation and revolves primarily around kitchen cleanliness and mainten... Show More
The role in question is pivotal to the restaurant's operation and revolves primarily around kitchen cleanliness and mainten... Show More
Job Requirements
- Legally authorized to work in the United States
- Able to stand for duration of shift
- Able to comfortably lift 50 lbs
- Available to work weekends
- Dress code requirements - no visible facial piercings
- 6+ months of experience in the food & restaurant industry
Job Qualifications
- Food Handler's License
- 6+ months of experience in the hospitality industry
- Restaurant back of house skills - safe food handling
- Restaurant front of house skills - serving in fast casual
- Reliable transportation to and from work
Job Duties
- Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas
- Cleaning machines and appliances used in the kitchen
- Unloading and storing deliveries
- Sweeping and mopping floors, especially in the event that items are broken or spilled
- Taking out the trash and rinsing garbage cans
- Supporting other restaurant staff members by assisting with other tasks, as needed
- Reporting kitchen accidents or violations of food safety codes and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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