Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Job Description
P.F. Chang's is a renowned American restaurant chain, known for delivering high-quality Asian cuisine in an inviting and energetic atmosphere. Established with a commitment to celebrating life, family, and food, P.F. Chang's offers an exciting dining experience featuring fresh ingredients, creative recipes, and a passionate team. The restaurant operates across many locations, providing a vibrant workplace culture where teamwork and personal growth are highly valued. As part of its ongoing expansion, P.F. Chang's is opening a new location in Laredo, Texas, and is actively hiring for a range of hospitality and kitchen positions, including dishwashers.
This job opportunity... Show More
This job opportunity... Show More
Job Requirements
- Be at least 18 years old
- possess excellent customer service skills and etiquette
- hold a current Food Handler's Card where applicable
- communicate effectively with team members
- learn all chemicals used in the building and use them properly
- work around various temperatures in the kitchen
- multitask in a fast-paced, team-oriented environment
Job Qualifications
- At least 18 years old
- excellent customer service skills and etiquette
- current Food Handler's Card, where applicable
- effective communication skills with team members
- ability to learn and use cleaning chemicals properly
- ability to work around warm to very warm temperatures
- ability to multi-task in a fast-paced, teamwork environment
Job Duties
- Operates an industrial dishwasher
- wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to line cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: