Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
Fast hiring process
great team atmosphere
Paid Time Off
Employee Discounts
Tips
Job Description
Chili's is a well-established casual dining restaurant chain that was founded in Dallas, Texas, in 1975. Since its inception, Chili's has earned a reputation as a go-to destination for enjoying classic American dishes such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand's legacy is deeply rooted in a commitment to exceptional service, genuine hospitality, and community involvement. These core values drive Chili's to consistently provide memorable dining experiences to its guests every day. The company prides itself on fostering a welcoming and inclusive atmosphere where both employees and customers feel valued and appreciated.
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Job Requirements
- Ability to work weekends and holidays
- High school diploma or equivalent preferred
- Prior experience in a restaurant or similar fast-paced environment is a plus
Job Qualifications
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills
Job Duties
- Wash and clean tableware, pots, pans, and cooking equipment
- Keep dish room and equipment clean and organized
- Work quickly to keep up with the pace of the restaurant and team
- Requires some shifts on weekends and holidays
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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