Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy Restaurants is a premier foodservice company that specializes in providing exceptional culinary experiences across a wide range of venues including entertainment, sports, and retail locations. Founded in Chicago over 40 years ago as a delicatessen, Levy has grown impressively to become a leading presence in the food, beverage, and retail industries with operations spanning over 200 venues nationwide. As part of Compass Group USA, Levy benefits from the strength and resources of a global leader in foodservice, offering employees stability, growth opportunities, and access to excellent benefits.
At Levy, the culture emphasizes diversity of thought and inclusion, driving ... Show More
At Levy, the culture emphasizes diversity of thought and inclusion, driving ... Show More
Job Requirements
- High school diploma or equivalent
- Previous dishwashing or kitchen experience preferred
- Ability to stand for long periods
- Ability to lift heavy objects up to 50 pounds
- Basic knowledge of cleaning chemicals and their safe usage
- Must be able to work flexible shifts including weekends and holidays
- Ability to follow safety and hygiene standards
- Good physical health and stamina
Job Qualifications
- Ability to follow safety and sanitation procedures
- Basic understanding of kitchen operations
- Ability to work efficiently in a fast-paced environment
- Good communication skills
- Physical stamina to stand, bend and lift for extended periods
- Previous experience in a similar role is desirable but not required
- Willingness to learn and take on new tasks
- Team-oriented mindset
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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