Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement
growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand with over 40 years of history, known for delivering a vibrant and unique dining experience. The company prides itself on bringing people together and creating an atmosphere that combines fun, smart work, and excellence, all while providing competitive earning opportunities for its team members. As a company, On The Border is dedicated to fostering a work environment where employees feel valued, supported, and motivated to grow their careers. The culture emphasizes teamwork, customer service, and personal development, making it a desirable workplace for those passionate about hospitality and... Show More
Job Requirements
- must be at least 18 years of age
- able to stand 100% of the shift with the ability to bend, stoop, and twist
- able to lift and carry up to 70lbs
- availability for full-time or part-time shifts
- willingness to work in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience a plus
- ability to follow sanitation and safety procedures
- good communication skills
- team-oriented mindset
Job Duties
- providing guests and team members with clean and sanitized utensils, plates, glasses, and equipment
- maintaining cleanliness and maintenance of dish machine
- keeping the heart of house clean and tidy by sweeping and mopping floors and emptying trash cans
- washing plates, glassware, silverware, pots/pans, and kitchen utensils per sanitation and cleaning procedures
Job Qualifications
Experience
No experience required
Job Location
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