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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Retirement Plan
Employee assistance program
Meal Allowances
Job Description
The hiring establishment is a well-regarded restaurant that prioritizes delivering exceptional dining experiences to its customers. Known for its clean, welcoming ambiance and attentive service, the restaurant operates with a commitment to maintaining high standards of cleanliness and customer satisfaction. As a key player in the hospitality industry, it employs a diverse team dedicated to excellence and teamwork.
The role being offered is a combined Dishwasher and Busser position within the restaurant. This role is crucial in ensuring the smooth operation of the kitchen and dining area through effective sanitation, upkeep, and customer service assistance. The position requires the... Show More
The role being offered is a combined Dishwasher and Busser position within the restaurant. This role is crucial in ensuring the smooth operation of the kitchen and dining area through effective sanitation, upkeep, and customer service assistance. The position requires the... Show More
Job Requirements
- Must be able to spend 100% of working time standing, walking, and reaching
- Pushing, pulling and lifting objects from a lower to higher position or moving objects horizontally, from position to position
- Maintaining body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces
- Climbing and ascending or descending ladders, stairs, and ramps
- Must be able to carry loads greater than 50 pounds frequently
- Must be able to communicate clearly with our customer in the primary language of the restaurant
- Hearing sounds at normal speaking levels with or without correction
- Specific vision abilities include close, distance, color, peripheral, depth perception and the ability to adjust focus
Job Qualifications
- High school degree or GED preferred
- Six months to one year minimum dishwashing and/or busser experience preferred or equivalent combination of education and experience
- Good reading, writing, mathematical and communication skills
- Able to interact professionally with other customers and team members
- Able to handle multiple tasks in a fast-paced environment
- Good judgment and decision making abilities
Job Duties
- Live by a servant leadership philosophy to always serve others first
- Understand and comply with all company policies, procedures, and operating standards
- Maintain energy, enthusiasm, passion and pride throughout the shift
- Perform the role of a dishwasher
- Maintain the dish machine with correct maintenance
- Know the correct chemicals and levels for the dish machine
- Be environmentally friendly with use of dish machine
- Clean, sanitize and store all utensils and equipment properly
- Maintain oyster tags, crawfish, and make peel and eat shrimp buckets
- Shuck oysters using correct equipment
- Responsible for pull thaw for the entire restaurant
- Perform the role of a busser
- Provide a clean and safe environment for customers
- Be aware of surroundings
- Maximize trips to and from the dining room, bar and dish area
- Provide clean tables quickly, quietly, efficiently and thoroughly
- Pre-bus continually
- Clean and maintain inside and outside of restaurant including grease trap, back dock and dumpster area
- Provide awesome service to all customers
- Always have a do whatever it takes personality
- Hold doors open for customers
- Pull out chairs for female guest
- Accommodate and meet special needs of customers such as senior citizens, large parties and business meetings
- Perform secondary responsibilities such as assist host by seating customers
- Support servers
- Help with restroom cleanliness
- Complete assigned opening, ongoing and closing sidework
- Maintain a safe, sanitary and secure environment at all times
- Notify a manager of all customer complaints
- Remain calm at all times
- Perform any other tasks or duties as assigned by a manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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