Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Generous leave policy
Paid holidays
employer-paid medical indemnity coverage
401(k) plan with employer match
Education Reimbursement
Employee assistance program
Job Description
Assets, Inc. is a renowned organization dedicated to fostering an inclusive, dynamic, and supportive work environment while providing quality service in the food service industry. The company emphasizes teamwork, dedication, and a fun culture as key pillars for success. Assets, Inc. operates seven days a week, demonstrating a commitment to continuous service and operational excellence. The culture reflects a value-driven workplace focusing on mission-driven outcomes and spirited participation by its employees. With a generous leave policy, paid holidays, employer-paid medical indemnity coverage for both part-time and full-time employees, a 401(k) plan with employer match, education reimbursement, and employee assistance programs,... Show More
Job Requirements
- previous dishwashing or janitorial experience preferred
- knowledge of food service sanitation
- ability to read, print, and speak simple sentences
- ability to apply common sense and follow instructions
- insured vehicle
- valid Alaska driver’s license
- clean driving record
- proof of insurance
- ability to pass criminal background check
- ability to obtain security clearance
- willingness to work varied schedules
Job Qualifications
- food service sanitation knowledge
- prior dishwashing or janitorial experience preferred
- ability to read, print, and speak simple sentences
- common sense and ability to follow simple instructions
- insured vehicle and valid Alaska driver’s license with clean driving record
- ability to pass background check and obtain security clearance
- understanding of OSHA safety standards
- ability to interpret MSDS materials
- knowledge of industry-standard equipment
- tact and pleasantness with customers
- willingness to work with individuals with disabilities
- flexibility in schedule
- ability to respond to team and site needs
Job Duties
- embrace core values and mission
- follow OSHA safety standards
- manually or mechanically wash and rinse dishes, glasses and silverware
- operate dish machine including cleaning and de-liming
- sort dishes and silverware by size and type
- maintain cleanliness of dining area including busing tables, wiping counters, sweeping and mopping
- perform additional dining facility duties such as cleaning kitchen hoods, grease traps, windows, mats, and replenishing self-service areas
- complete food handler training and participate in company meetings
- build positive relationships with customers and coworkers
- follow company policies
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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