Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Complimentary Meals
Bonus opportunities
Life insurance
employee discount
retirement savings plan
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Ivy Park at Monterey is a premier senior living community managed by Oakmont Management Group, located amidst beautifully landscaped surroundings. This community stands out for its exceptional quality, comfort, and care, offering five-star services and amenities tailored to meet the unique needs of seniors. With a focus on providing individualized comprehensive support, Ivy Park at Monterey promotes continued independence and offers a lifestyle that fosters meaningful relationships and a strong sense of belonging among residents, their families, and team members. Oakmont Management Group operates multiple communities across California, Hawaii, and Nevada, allowing significant opportunities for career advancement, relocation, and travel... Show More
Job Requirements
- Six months of experience working in a kitchen or similar setting
- Minimum age of 18 years
- High school diploma or equivalent
- Strong verbal and written communication skills
- Ability to interact effectively with diverse groups including healthcare professionals and residents
- Successful completion of criminal background check and health screenings
- Willingness to comply with vaccination and PPE guidelines as required
Job Qualifications
- Prefer six months of experience working in a kitchen or similar setting
- Must be at least 18 years of age
- High school diploma or equivalent
- Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
- Must pass a criminal background check and health screening tests, including physical and TB tests
- Ability to follow health and safety protocols strictly
Job Duties
- Prepare dish room area prior to meal service
- Transport all dishes to the kitchen following meal preparation and mealtimes
- Clear, wash and sanitize dishes and utensils
- Return clean dishes and utensils to appropriate storage areas
- Assist with breaking down the kitchen for clean-up
- Perform general clean-up and sanitation of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
- Empty the trash
- Respond to resident concerns and complaints in a professional and caring manner
- Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
- Encourage teamwork through cooperative interactions with co-workers and other departments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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