Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company, a leading foodservice company, operates over 1,000 cafes across corporations, universities, museums, and public restaurants nationwide. The company is deeply committed to socially and environmentally responsible sourcing practices, emphasizing sustainable seafood, cage-free eggs, and fresh, local ingredients. Known for cooking everything from scratch, Bon Appetit has built a reputation for quality, sustainability, and innovation in the foodservice industry. Boasting a diverse and inclusive work environment, Bon Appetit is dedicated to fostering an atmosphere where employees can learn, grow, and make a real difference while receiving competitive wages and excellent benefits.
Currently, Bon Appetit i... Show More
Currently, Bon Appetit i... Show More
Job Requirements
- Prior dishwashing or other relevant experience
- ability to comply with safety and sanitation standards
- capability to perform physical tasks including lifting and standing
- availability to work full time or part time including evenings and weekends
- willingness to adhere to company policies and procedures
- legal authorization to work in the United States
Job Qualifications
- Prior dishwashing or relevant experience
- ability to maintain cleanliness and sanitation
- knowledge of safety and chemical standards
- physical ability to stand for long periods and handle kitchen equipment
- basic communication skills
- ability to follow instructions and work in a team environment
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in dishwashing machine racks
- washes pots, pans and trays following assigned procedures
- polishes silverware using burnishing machine, chemical dip, buffing wheel or hand cloth
- ensures compliance with safety procedures
- maintains temperatures and chemical levels according to standards
- keeps dishwashing area orderly and safe
- sweeps and mops kitchen floors to meet sanitation standards
- cleans worktables, walls, refrigerators, and food prep surfaces
- removes trash and cleans garbage cans
- transfers supplies and equipment between storage and work areas
- assists with loading and unloading supplies and products
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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