Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.10 - $19.64
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Disability insurance
Life insurance
Paid Time Off
Tuition Reimbursement
On-site fitness center
Employee assistance program
Discounted YMCA membership
Free EcoPass for commuting
Job Description
Frasier is a distinguished nonprofit 501(c)(3) Life Plan retirement community deeply rooted in Boulder, Colorado since 1960. Its mission is profound and inspiring: to build a community that ignites inspiration and celebrates life at every turn. The establishment prides itself on fostering a strong sense of community, cultivating curiosity among its residents and staff, inspiring excellence in every aspect of its operations, and leading with unwavering respect and accountability. With a passionate team of over 300 employees, Frasier supports nearly 500 residents through a full continuum of care, including independent living, assisted living, memory support, and skilled nursing services. The... Show More
Job Requirements
- High school diploma or equivalent preferred
- Safe and responsible work habits
- Knowledge of clean, organized work practices
- Physical readiness for kitchen work
- Ability to lift up to 50 pounds
- English language proficiency
- Willingness to complete background, drug screening, and health screenings
- Ability to work independently
- Positive attitude and dependable attendance
Job Qualifications
- High School Diploma or equivalent preferred
- Familiarity with basic food preparation or equipment cleaning
- Knowledge of sanitation and food safety practices
- Ability to communicate clearly in English
- Experience working in fast-paced kitchen environments
- Ability to lift up to 50 pounds and be active on feet
- Reliable attendance and positive attitude
- Ability to work independently and as part of a team
Job Duties
- Clean, sanitize, and organize dishes, utensils, and work areas
- Maintain the dish machine, including end-of-shift draining and cleaning
- Keep dry goods, raw food, and supplies neatly organized
- Assist with basic food preparation when needed
- Support receiving and stocking of deliveries
- Empty and sanitize trash receptacles
- Follow all food safety, sanitation, and workplace-safety standards
- Assist with sweeping, mopping, and equipment cleaning
- Help ensure kitchen spaces are clean, safe, and ready for the next shift
- Communicate and collaborate with cooks and dining staff as needed
- Maintain a professional appearance and positive attitude
- Contribute to a respectful, mission-driven, resident-focused environment
- Model Frasier's mission, vision, and values through your daily work
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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